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Thursday, November 19, 2009

Mom's Popovers

1 cup Milk
1 cup Flour
3 eggs
2 tsp. vegetable oil
1/2 tsp. salt

When preparing this recipe use a blender, and you'll need a popover pan that you have sprayed with a non-stick cooking spray.
Preheat the popover pan in a 450 oven
Put all ingredients into blender and blend on med/high speed until all ingredients are incorporated. Let batter rest for 15 Min's or not, it's up to you.
Pour the batter evenly into each well, usually about 1/2 full, reduce oven to 425 and bake popovers for 20 Min's, then reduce again to 350 for another 20 Min's. I always use my microwave timer so I don't forget.
When time is up pull them out and enjoy while they are warm with butter, or what I like to do is mix honey into my butter, it just adds the right amount of sweetness.
Makes 6 large popovers

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